Elevate your wine collection with our exclusive Magnum Duo, a perfect pairing of elegance and complexity. This set features two distinctive wines, each presented in a magnum bottle (1.5L), showcasing the artistry and craftsmanship of our winemaking.
2022 Sauvignon Blanc, Méthode Béton
92 Points, The Wine Independent
Named for our technique of fermenting and aging in concrete eggs, our 2022 Méthode Beton Sauvignon Blanc showcases an unoaked style of winemaking that focuses on the wine's captivating textural characteristics. Through extended lees contact, we achieve a palate that is full while preserving the aromatic intensity of Sauvignon Blanc. Unraveling delightful notes of zesty citrus, lemongrass, crisp apple, succulent mango, and a touch of luscious melon, this symphony of flavors dances gracefully on your palate, revealing a rich integration and finishing with a satisfying depth and purity.
Vineyard Designation: Tai Vineyard, Los Carneros
Harvest Date: September 3 – September 13, 2022
Fermentation: 23 Days
Aging: 11 months in concrete (béton) eggs
Alcohol: 14.2%
2021 Pinot Noir, Spire
Currently Sold Out in 750ml
96 Points, The Tasting Panel | 94 Points, Wine Enthusiast
From the heights of our Los Carneros vineyards hilltops, our 2021 Spire showcases the hallmark black cherry fruit, savory cola and sassafras notes that have made this wine a consistent estate favorite. On the palate a swirl of dark blue and black fruit tones establish a powerful core that is rounded out and refined with delicate plum and cherry notes. The complexity and depth of flavors sustain the elegant, lengthy finish.
Vineyard Designation: Tai Vineyard, Los Carneros
Harvest Date: Aug. 26 – Sept. 6, 2021
Fermentation: 23 days
Aging: 16 months in French Oak (40% new)
Alcohol: 14.5%