We invite you to join us this holiday season for a luxurious evening of wine and caviar at Cuvaison. On two exclusive nights—November 17 and December 8—you'll indulge in five exceptional wines, thoughtfully paired with a selection of Regiis Ova caviar, served in three distinct styles to enhance each pairing.

Delight in Royal caviar bumps, Supreme caviar with blinis, and Ossetra caviar served with potatoes, all perfectly paired with our Los Carneros wines. The evening culminates in a traditional Russian caviar service featuring Siberian caviar, creating an unforgettable tasting experience.

With only 20 seats available each night, this intimate event promises to be a celebration of flavor, elegance, and holiday cheer.

Offered twice this season:
Choose either Sun., Nov. 17 or Sun., Dec. 8